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Wednesday, April 6, 2011

How to Make Meringues That Look Like Soft Serve Ice Cream Cones

Looking for this?  The blog has moved over to Tikkido.com!  Find this tutorial and recipe (and so much more) over on the new website.



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3 comments:

  1. Katie @ This Chick CooksApril 6, 2011 at 7:06 PM

    What an awesome idea! I love this. I think that your cones look great as is. This looks like a perfect April fools recipe. Thanks for sharing it!

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  2. Carol BrowneApril 7, 2011 at 1:30 PM

    Love these! And there's nothing quite like the sound of meringue cooling off - very satisfying! Thanks for the recipe and tutorial.

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  3. BronwynApril 7, 2011 at 4:12 PM

    I always wondered what would happen if you piped the meringue into the cone and baked it.... obviously you bake the meringue seperately! D'oh. Thanks for the inspiration!

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